Maroulosalata is a Greek lettuce salad, typically made with romaine lettuce, fresh herbs, and feta cheese, all tossed in a simple Greek salad dressing. It’s a light, fresh salad that can be served on ...

My dad has been making his Greek roasted potatoes for as long as I can remember. The classic Greek dish adds a delicious twist by flavoring the potatoes with lemon and oregano. My dad's recipe is ...

Drawing on his family’s foraging traditions, Stina’s chef Bobby Saritsoglou is showing Philly there’s more to Greek food than lamb and gyros.

My dad always makes avgolemono soup when someone in the family is sick. The classic Greek soup traditionally features chicken, rice, eggs, and lemon. My dad's recipe is super simple — and I think it's ...

To try Aglaia's recipe for moussaka, the iconic Greek dish, click here , or click here to view a slide show of the dish being prepared. In the late '80s, when I first started to research the origins ...

Christina Moros, 41, of Dallas has been eating her grandmother’s Greek chicken and potatoes almost her entire life. She makes it for her children as well, but, of course, it’s never the same as Yiayia ...