Automation has made its way into restaurant kitchens. Planet Money looks at what the effects of automation have been historically — and watches a robot wok in action to see how it may change things.

Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. This quick take-out fake-out dinner is ready in ...

Loaded with shrimp or bacon alongside vegetables, eggs, and even pineapple, these quick meals turn yesterday’s grains into ...

Eggs are great because they have protein, they (mostly) bridge the vegetarian-omnivore divide and they can withstand a lot of ...

I visited the Blackpool restaurant award-winning food critic Jay Rayner called 'utterly beguiling'. If you can't trust him, ...

Robby the chef has lots of endearing qualities. He can make over 5000 dishes, he’s a consistent cook, and he’s never late for work. But he’s not a human. It is a 750 lb. stainless steel robot. With a ...

Tang was surprised by the time it took to drain 90% of the liquid from the wok when poured out. According to Dutta’s calculations, it takes 10 to 15 minutes, Tang said. Since this layer is so thin and ...

Star Kitchen sits at 2917 W Mississippi Ave in Denver, Colorado 80219, and if you have ever wandered this stretch of the city on a weekday evening feeling utterly undecided about dinner, this is the ...

I forgot how much joy cooking in a wok brings—until I tried it again! From fast, flavorful stir-fries to perfectly seared vegetables and meats, learn why wok cooking is a must-try for every home chef.

Obviously, skilled chefs are essential to the success of P.F. Chang's. However, this high-heat cooking method is another crucial part of the equation.

At some point, most people have found themselves holding a tilted carton of milk or bottle of cooking oil, patiently waiting for the last drops to drip out. Now, physicists at Brown University have ...