"We're directly growing the tissue that gets turned into chocolate." The post Chocolate Company Announces Plans to Produce ...

What is the future of chocolate? It may move to new growing regions such as Nigeria, Cameroon and Ecuador, and may adopt new agricultural techniques such as agroforestry and climate smart agriculture.

As Princeton’s winter weather lingers on, nothing beats a cozy hot chocolate to help with the trek between classes. As a self ...

The peanut butter cup inventor's grandson blames Hershey for adjusting its recipe — the real culprit is a broken food system, ...

TICONDEROGA — Fort Ticonderoga was recently awarded a $10,000 Forrest E. Mars Jr. Chocolate History grant that will contribute to the development of a new interactive living history program ...

The grandson of the Reese's Peanut Butter Cups creator has launched a campaign against The Hershey Company, which owns the ...

World-Renowned Celebrity Chef Cat Cora Celebrates Distribution and Partners at Natural Products Expo West I admire ...

Step into Pennsylvania’s historic candy shop, America’s oldest, still delighting visitors with sweet treats after more than ...

The actress, a new ambassador for Balenciaga, stepped out at the brand's show on March 7.

We pitted two non-alcoholic Irish beers against each other to see which one comes out on top based on flavor, creaminess, ...

How two Albuquerque entrepreneurs are turning home-based coffee, lemonade and dessert businesses into growing ventures with ...

Classic burgers, nostalgic charm, and a laid-back atmosphere make this Washington drive-in a longtime local favorite worth ...