Think about the lettuce on your plate. Chances are, it traveled about 1,500 miles to reach your fork. In the US, lettuce travels about 1,500 miles (2,414 km) to get from farm to fork. That journey ...

PUNE, India, Feb. 3, 2026 /PRNewswire/ -- Global Vertical Farming Market size was valued at USD 8 Billion in 2025 and is projected to grow at a CAGR of 25.7% from 2025 to 2032, reaching nearly USD ...

Vertical farming, a type of indoor agriculture where crops are grown stacked in layers, has been expanding in fits and starts since the late 1990s. As the technology has improved, more large-scale ...

Global demand for food is expected to increase 58–98% by 2050. But can our current agricultural systems support this change? These farms are grown in buildings within or adjacent to urban areas.

Agriculture is one of the oldest human activities, and adapting it for climate change will require nothing short of a radical shift. Vertical farming — growing plants in controlled indoor environments ...

TAKES US INSIDE. YEAH, INSIDE THIS BUILDING IS THE LARGEST VERTICAL FARMING COMPANY IN THE U.S., AND THEY SERVE SOME 2600 GROCERY STORES. BOWERY SAYS IT IS TRANSFORMING THE ENTIRE FRESH FOOD SUPPLY ...

Production technician Amanda Martinez, plants basils as she works in vertical farm green house at Eden Green Technology, on Thursday, March 6, 2025, in Cleburne. Shafkat Anowar / Staff Photographer ...

(InvestigateTV) — By 2050, the world will need to produce about 60% more food to feed a global population of more than nine billion people. That’s according to the Food and Agriculture Organization of ...

Add Yahoo as a preferred source to see more of our stories on Google. Vertical ocean farms are an innovative approach to farming that can produce food and minimize environmental damage, all while ...