WASHINGTON (Reuters) - Genetically engineered animals moved closer to the dinner table on Thursday as the U.S. Food and Drug Administration made the process it will use to review new proposals public.
A lot of people get squeamish at the thought of eating what some call “frankenfish,” or other genetically-modified animals, but writer Emily Anthes tells KIRO Radio’s Ross and Burbank Show that we ...
Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...
Humans have been genetically modifying their food ever since the first proto-farmer realized he could mate his fattest hen with his slowest cock to produce extra toothsome and sluggish chickens. The ...
Reuters, the news and media division of Thomson Reuters, is the world’s largest multimedia news provider, reaching billions of people worldwide every day. Reuters provides business, financial, ...
The Food and Drug Administration (FDA), the federal agency charged, in part, along with the Department of Agriculture, with ensuring the nation’s food supply is safe to eat, approved a genetically ...
NEAR BLACKSBURG, Va. — It's a crisp, clear winter day as I drive down a winding two-lane road through the foothills of the Blue Ridge Mountains in southwest Virginia and turn onto an unmarked gravel ...
Even for veteran Washington hands, a scuffle between agencies over regulatory jurisdiction can cause the eyes to glaze over. The faint aroma of self-interest and power-mongering may pervade the entire ...
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