Individually-packaged oatmeal cups make our roundup of six common store-bought foods that frugal shoppers always avoid.

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

Chef Sang Yoon turns rolled oats into a herby, tomato-studded porridge enriched with Parmigiano-Reggiano cheese and finished with a silky poached egg. This brunch-friendly baked oatmeal is a custardy ...

Oatmeal is my go-to for mornings when I want something fast, easy, and family-friendly. It’s warm, comforting, and keeps ...

Preheat the oven to 375°F. Combine the oats, liquid, and egg in a 9-inch square baking dish. Cover the dish tightly with ...

My oatmeal pancakes are browned and crackly-edged on the outside, creamy and soft on the inside. Hello, friends. I hope ...

Read all about the latest gym openings, healthy events, and fitness trends in our twice weekly Wellness newsletter. Hungry yet? Try these healthy oatmeal recipes or dream up your own, such as this one ...

It’s time to perfect your go-to bowl of oatmeal. Oatmeal Stories/Getty Images A creamy, warm bowl of oatmeal to kickstart the day is one of life’s simple pleasures, and it can be cooked in a variety ...

Oatmeal provides carbohydrates, fiber, protein, B vitamins, and iron. It is certainly healthy to eat oatmeal every day, but ...